• Chicken Pot Pie

    Let me start by saying that this is the first and only chicken pot pie I have ever made. Just the words “chicken pot pie” get me excited, especially during these cold winter months when I just want hearty foods. The problem is, I’m constantly let down by the pot pies in my life. Like

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  • Chicken Kebabs

    I apologize for the delay in posting these Kebabs!! So many of you have been asking for this after seeing me make it on my IG story and I’m excited to finally share this recipe with you! These kebabs are a staple in my weekly menu, especially when my husband and I are trying to

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  • Thai Pumpkin Curry Soup

      PrintThai Pumpkin Curry SoupPrep 5 minsCook 15 minsTotal 20 minsYield 2-4 Servings Ingredients1 13.5 oz. Can Coconut Milk (try to use Organic- for thicker consistency)4 tsp curry paste ( you can use red curry or penang curry paste)1 15 oz. can pumpkin puree (try to use organic and plain pumpkin puree)2 cloves garlic, finely

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  • Paneer Tikka Wraps

    Hey guys! These paneer tikka paratha wraps are basically like a paneer kathi roll. Sometimes I run out of names for dishes, and just go with whatever feels right. Anyway, I make chicken kathi rolls all the time but lately I’ve been getting a lot of requests for vegetarian recipes so I decided to use

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