Summer is the season of snacking! It is my favorite time of year to enjoy light bites, small plates and quick recipes for almost any meal! These cottage cheese crostini are absolutely perfect for any occasion, any time of day! Sweet and juicy summer tomatoes make for the perfect addition to the creamy, smooth, cracked pepper cottage cheese! I used Hood Cottage Cheese with Cracked Pepper in this recipe. I love this variety, and all their savory flavors Hood offers. They make it super easy to add just enough pizzazz to any meal!
You can make the walnut pesto and the tomatoes a day ahead and then assemble everything right before serving! You can also just make this into a dip by serving a big bowl of the Hood Cottage Cheese with Cracked Pepper and topping it off with the pesto and tomatoes- you can use the little crostini as dippers!