Listen, I’m not sure this site of mine needed yet another fried rice recipe but here I am anyway- I can’t help myself. Plus, I still really suck at making plain rice and so I’m sticking to what I know- which is taking leftover plain rice and tossing it in a bunch of veggies and spices! This rice is great as a side dish or as a big ol bowl of love for lunch! The green chilis I ended up using were a bit spicy for us so we had this rice with a dollop of sour cream on top and it was HEAVEN. We had the rice with Gravy Chicken last night and it was such a hearty and satisfying meal!
Note: I prefer and always use the Tandoori Masala from Swad!